Home News Show Us Your Weapon of War – Mil-Spec Mutt AR-15 News Show Us Your Weapon of War – Mil-Spec Mutt AR-15 By Dan Zimmerman - December 16, 2015 4 Facebook Twitter Pinterest WhatsApp Email ◀Previous Post Next Post▶ N’s All-American Mil-Spec Mutt AR-15: CMMG lower with Hogue grip, Daniel Defense 5.56 upper with 16 inch M4 profile barrel, Troy Alpha Battle Rail and Bravo Company BCM Gunfighter charging handle, Yankee Hill Phantom flash suppressor, and carbine-length gas system. Magpul furniture includes STR stock, Angled Fore Grip, MBUS Gen 2 back-up sights, Enhanced Trigger Guard, ASAP Sling Adapter, Rail Sling Attachment, and more standard capacity PMAG’s than shown. This is the last known photo of the EOTech 512 HWS which is awaiting an RMA and replacement by a Vortex Optics Viper PST. ◀Previous Post Next Post▶ RELATED ARTICLESMORE FROM AUTHOR Lakewood Church Shooting Bodycam Released [VIDEO] DARWIN WON: Chicago ‘Banger Gets 12 Years For Accidentally Shooting His Buddy – Four Times ‘NOT BY ACCIDENT’: California Sheriff Roasts ‘Radicals’ In California For Exploding Crime Problem 4 COMMENTS Nice to see a carbine length gas system once in awhile. Reply Why? Genuine question. Carbine length makes sense for an SBR, but if you are sticking with a 16″ barrel, I don’t see any reason not to prefer a mid-length. Reply I don’t think the benefits are quite as vast on the mid length system as they are made out to be… Carbine and rifle, are my go to lengths. Reply Can someone explain to me why “enhanced trigger guard” is listed on so many fb pages, forums, etc as a feature worth listing?? I listed a build with a Geissele mk4 rail, sd3g trigger, UBR, etc. and was asked why I didn’t mention the damned trigger guard. Reply LEAVE A REPLY Cancel reply Please enter your comment! Please enter your name here You have entered an incorrect email address! Please enter your email address here Save my name, email, and website in this browser for the next time I comment. Notify me of follow-up comments by email. Notify me of new posts by email.